Online shop

Grape: Chardonnay

Category: Dry White Wine

Alcohol content: 14%

D.O: Navarra

Serving temperature: between 6 and 7 Celsius degrees

Bottle size: 75CL

Harvesting period: Between the last week of August and the "rst week of September.

Harvesting: Mechanical and nocturnal

Maceration: Cold pre-fermentation at 5ºC for 24 hours.

Production: Maceration at a controlled temperature. Finally, it remains with its own yeasts until bottling.

Appearance: Bright straw yellow with clear greenish reflections.

Nose: Tropical fruits, pineapple, mango, and banana. Integrated with aromas of candied fruit, peach, and kiwi.

On the palate: Compact and fresh, with aromatic notes of citrus; the tropical fruits create a wine of contrasts with impeccable acidity and a persistent finish.

Food pairings: Particularly suitable for vegetable-based starters, fish and seafood, white meats, fresh cheeses, and canned fish.