Online shop

Remove from favourites

Add to favourites

Selección Familia

33,16 €

The opinion of Jean Marc Sauboua, Oenologist

Syrah and Cabernet Sauvignon. Aged for 16 months in new French oak barrels. Hand-harvested grapes. A balanced, powerful red wine, with rounded, silky tannins. Notable aromatic richness. Plums and hints of spices such as cinnamon and clove. Good structure, bright balance, smooth mouthfeel with a long, firm finish. D.O.P. Pago Bolandin.

Grape: Syrah- Cabernet Sauvignon

Category: Dry Red Wine

Alcohol content: 15%

Time in barrel: 16 months

Serving temperature: between 15 and 17 Celsius degrees

Bottle size: 75CL

D.O.P.: Pago Bolandin

Harvesting period: Mid-October.

Harvesting: Manually, into 15kg boxes organised by plot and variety.

Maceration: Cold pre-fermentation maceration at 5°C for 72 hours.

Production and aging: Fermentation in French oak vats. Aging in new French oak barrels for 16 months.

Appearance: Intense cherry red colour with violet tones.

Nose: A deliciously round and fruity Syrah marked by the fragrance of tobacco leaf and intense notes of black fruit and spices.

Mouth: Firm, structured, and complex, with silky tannins and a notable aromatic richness culminating in a long and firm finish.

Pairing: Main dishes based on mushrooms and stews, baked wild boar, suckling pig, braised meats, oven-roasted lamb, pasta with meat sauce, fatty and mature cheeses.