"A TRULY EXCEPTIONAL MOSCATEL, 3 MEDALS"- Moscatel
Fermentado en Barrica -
- PAGO DE CIRSUS Moscatel Fermentado en Barrica
-
Origin: FINCA PAGO DE CIRSUS.
Climate: Continental low rainfall -200 ml/year.
Altitude: 630 feet above sea level.
Variety: 100% small grain Muscat.
Yield per Hectare: 2.900 Kg.
Yield per Plant: 1 kg.
Vineyard Training: Trellis.
Plant Density: 2.900 grapevine/hectare.
Harvest Dates: October 10-15.
Harvest System: By hand in 15 kg. cases.
Fermentation Task: Frenck oak with temperature control.
Cask Storage: 14 months in new French oak casks, including fermentation.
Alcohol Content: 14,5°.
Total Acidity: 6 g/litre.
Ph: 3,2.
To Drink: Now and during the next 5 years.
Serving Temperature: 8-11°C.
Type of Glass: Riedel 422/00 series.
Good with: Desserts, sweets and foie.
Tasting Notes: Golden-straw yellow, clear and transparent. Fine, elegant, gently fruity aromas blended with vanilla tones. Syrupy, smooth and well-bodied to the palate, with a good balance between fruit and wood.
